My lovely wife and I agree; These are the best molasses bake beans we’ve ever tasted. Note: if you didn't plan ahead and don't have many hours, try the Quick-Soak method for dry beans. Hi Doug, That’s a great suggestion. Grandma's molasses baked beans recipe is perfect with our moist tender barbecue chicken. Bury peeled onion in the middle of the beans. Add water if beans are dry. Required fields are marked *, Rate this recipe I baked for 4.5 hours. https://crockpotladies.com/recipe/crock-pot-grandma-famous-baked-beans This is the recipe that I grew up with, adapted from The Laura Secord Canadian Cookbook. These beans are delicious with steak or hot dogs (to make beans and franks). Just like opening a can of juicey beans. At the beginning of 2015 our youngest son was diagnosed with Type 1 diabetes so I am always looking for ways to cut sugar from recipes….but there is no replacement that I am aware of for Crosby’s molasses! (Nutrition information is calculated using an ingredient database and should be considered an estimate. Judy, that is a great way to preserve beans. Layer the beans, onion, and diced bacon in three or four layers in a three- to four-quart covered casserole or bean pot. Try our easy recipe for “Baked Beans” in the Instant Pot. Add the molasses, brown sugar, salt, mustard, and pepper. Using a colander over a bowl, drain liquids into the bowl. And, they taste pretty good cold plopped on top of a green salad for lunch the next day! I myself add a few drops or hot sauce to my bowl! Hi Lorraine, Lucky you to have baked beans waiting at home. I am so glad I found your lovely website Crosby’s. Using a colander over a bowl, drain liquids into the bowl. Look like my Mom made !! We absolutely love them! I have a question for you, If the beans are runny, remove the lid and continue baking for 10 to 15 minutes. ¼ cup molasses ⅔ cup of brown sugar 2 tablespoons cider vinegar 1 tablespoon Worcestershire sauce 2 teaspoons of dry mustard 60 ounces of baked beans or pork and beans Garrison 2 tablespoons of green onion 2 tablespoons of chopped bacon (reserved for cooked bacon) Instructions. The next best thing would be to find a copycat recipe for Grandma Brown's. My youngest loves homemade baked beans and cornbread, possibly even more than he loves sloppy Joes.He'll eat them for three meals a day if I let him. This is such a great baked beans recipe. I'm getting back to my roots, so to speak, these days. Drain beans well, reserving liquid. Hi Carol, Yes, this recipe can be adapted to the slow cooker. Cut in half for just your family. Mix together and add to beans: 2 tbsp. Add half a peeled apple to the mixture along with the onion. I lived in the Annapolis valley at the time and because of the freezing rain our home was without power for 7 days! We were blown into puddles and hung onto trees to catch our breath. I used 3/4 tablespoon of butter and cubed up some of smoked ham. Valerie. I enjoyed reading your memories of the Ground Hog Gail! Baked beans were a once a week staple during my childhood years and always with homemade bread! Haven't purchased a loaf of bread in weeks, have dug out those old cookbooks of yesteryear, and wish I could find mom's recipe for baked beans. Trying this for my first time!! ), You can opt-out at any time. Cover and bake about 5 1/2 hours in ... until pork is brown . Enjoy these baked beans with oatmeal brown bread , Sarah’s Brown Bread or cracked wheat brown bread. Get it free when you sign up for our newsletter. I love your suggestion to add BBQ sauce to the beans for a change. 2- 28 oz. 5 cans of pork and beans (15oz cans) 1 large onion, chopped 1/2 cup molasses 1/3 cup sweet baby rays bbq sauce 4 tablespoons spicy mustard 2 tablespoons butter 1 cup ketchup 3/4 cup brown sugar 1 teaspoon black pepper 10 slices uncooked THICK bacon, cut in 2-3 inch pieces; Instructions. https://iheartrecipes.com/brown-sugar-and-pineapple-baked-beans-recipe I love the story about the storm and I re read it every time I make the beans. Reading all the comments here, it is time to make my own. Hi Diane, Great tip for people who have to watch their sugar intake. salt pork or bacon, cubed 1 cup onion, chopped 1 cup Grandma's Molasses Salt and pepper, to taste 1/4 tsp. Cover the pot and cook for 4-6 hours, stirring occasionally and adding water if necessary so the beans do not dry out. It has a bit of a bite from the pepper (that’s the sass) to balance the sweetness and develops an amazing depth of flavour. Is there a way to tone done the flavor. Top with bacon, cover and bake for 3 hours or until thick. I’ve never made homemade baked beans before… this should be fun! 2 cups dried navy or pea beans Funny that you recall the Groundhog Gale too. We were very fortunate to have wood furnace and a Kemac(SP?) Pour the liquid and molasses mixture over the beans. Hi Nancy, Great suggestions. My Grandma’s Pork ‘n Beans is the only Baked Beans recipe I have ever known. ★☆ For best results on this recipe, use Fancy Molasses. I’ve found if you boil the beans for 20-25 minutes as you suggest and let them stand in the boiled water for another 10 minutes they bake up quite nicely in about 4 hours using a dutch oven. My only change is I use more bacon and it is great. . Yes, bacon adds great flavour :). Jun 29, 2016 - Grandma's Baked Beans are seasoned with bacon, brown sugar, molasses, and ketchup to create this mouthwatering side dish! Also instead of water I whiz a jar of home canned tomatoes. Your variations sounds delicious. This winter reminds me of that winter, only difference is Generator, and not alot of neighbors needing help. In a small bowl or large measuring cup, measure one cup of the hot cooking liquid. Hi, Donna! I still make it quite often but I use a slow cooker. https://newengland.com/today/food/side-dishes/baked-beans/baked-beans I have the beans waiting for me when I get home tonight; made them in the slow cooker on low and added just a bit more water to accommodate this method of cooking. Just put a pot of these babies in the oven! Drain beans and discard liquid. Love Molasses. These are delicious. In a greased 2-1/2 qt. I have been making them for many years with yellow eyed beans in my slow cooker. Watching Wild World of Sports…. Nakusp, British Columbia. Thank you for sharing your method. With the wind at our backs we were tossed along the rain coated ice like it was some kind of high-speed carnival ride. Ellen, so very happy that you enjoyed the recipe. Dab with the butter or oil or sprinkle over the bacon pieces. Hi there; Baked beans should last more than three days in the fridge, so I’m not sure what went wrong with your recipe. Cover and bake the beans for about four to five hours or until tender, stirring occasionally and adding more liquid, as needed. ★☆ We’d love to send you our monthly newsletter too. I love them cold too! Your email address will not be published. I also add more pepper – just our preference and a bay leaf while cooking. Molasses baked beans are cold weather comfort food, perfect for fall and winter, for supper or alongside fried eggs at breakfast. In a 2 1/2 quart bean pot (or casserole) combine molasses, brown sugar, mustard, ketchup and 1/2 teaspoon salt. I’m happy that you managed to stay warm. Keywords: baked beans; molasses baked beans; Boston baked beans. Take the lid off for the last half hour of cooking. I do make a couple of slight changes which are I chop the onion and mix it in and also I chop a couple of peeled apples and mix in as well. I must give that a try. Thanks for the suggestion. https://www.yummly.com/recipes/crock-pot-baked-beans-molasses-brown-sugar Try adding left over molasses baked beans to your next batch of chili. My aunt used to use yellow or brown eyed beans for this, made for a nice change. I use pinto beans and reduce the sugar. Baked beans are the sort of satisfying meal that helps you weather February storms. Winds were clocked at over 140 km per hour and there were reports that salt spray from the Bay of Fundy was found on homes more than 10 km inland. Bring the beans to a boil; remove from heat. 4. Pick beans over and soak overnight. (Another option is to play with adding a little tomato sauce or ketchup.). Thanks. Can’t wait! It has a bit of a bite from the pepper (that’s the sass) to balance the sweetness and develops an amazing depth of flavour. cook overnight on the slowest heat with a folded towel over the whole container (tradition) and the next morning I can not wait to eat. Most of us were walkers so out into the gale we went to make our way home. My mother used catsup, which works well.also. Like my beans a little juicy so I didn’t bake uncovered to darken and thicken them. Make them part of your picnic or cookout or take them tailgating, too! Canned pork ‘n beans sweetened with brown sugar and filled with pieces of thick bacon. Off we walked to our neighbourhood elementary school in a heavy breeze and pelted with rain. Molasses Baked Beans with a Touch of Sass - Crosby's Molasses whas rot, in my refrigerator,…. But i use tomato juice to replace the water to cover the beans…It’s delicious. I Barney, I’m so pleased you’re enjoying the baked beans recipe. Home was always such a safe place. These are a low acid food and are not safe canned per your instructions. I also remember that Gale. Wayne This is my go-to bean recipe. We were city center in out new home and without power for about 10 days. Recently I have been adding about 1/4 cup Beer and Chipotle BBQ sauce with the other ingredients…..yum! Enjoy these baked beans with oatmeal brown bread or cracked wheat brown bread. May 27, 2018 - Grandma's Baked Beans are seasoned with bacon, brown sugar, molasses, and ketchup to create this mouthwatering side dish! Thanks for including it. I omit meat and add a few drops of liquid smoke instead, also sometimes I substitute the brown sugar and use maple syrup instead. If you want to use salt pork you can just bury it in the beans before baking, along with the onion. It’s part of my “Yankee” heritage. Baked brown beans are a strong favourite childhood memory for me, too… and I have a similar memory of walking through a storm, but I was in junior high – but could relate to that feeling and it brought me right back to my old family home table – warm and cozy, with the storm raging outside. I love that feeling. Fish cakes alongside sounds delicious, must give it a try. When ever I use it I treat myself to a spoonful. Although when I first starting making this recipe, I followed the recipe exactly and then starting adjusting a bit. Thank you for sharing. Rinse the navy beans under cold running water. Great suggest. As necessary, add more water to keep beans well covered. Reminds me of my mother’s baked beans she used to make for New Year’s Eve.. One small modification gives a bit of piquancy. I made a batch of these this week. Cover the beans with 8 cups of water; let soak overnight. As an eight year old it was thrilling. I love the suggestion to add apples. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Blackstrap Molasses Baked Beans are a hardy dish that will remind you of cookouts and summertime meals. :), Bridget I remember that particular storm very well! My grandmother (born 1880) grew up in Ct. Bring the beans to a boil; remove from heat. Preheat oven to 325F Made on your stovetop or in your slow cooker, it’s the perfect side dish for any time of the year! Vegetarian Black Bean Chili that Sticks to Your Ribs, Apple Sage Baked Beans | Comfort Food with a Twist, Mom’s Black Bean Turkey Chili Recipe a Warming Winter Meal, Molasses Baked Beans with a Touch of Sass. I add to the mixture over the beans about 1/2 cup of our home made chili sauce -commercial will do. Going to try your recipe today and as previously suggested with fish cakes, an original Saturday evening family meal. An excellent recipe. 6. To me, you have to add the bacon! "Lite" molasses is … A couple of Tbs. Judy please pressure can your beans at 11 pounds pressure for 90 minutes. Mix together and pour over the beans: brown sugar, molasses, salt, dry mustard and pepper. These Molasses Baked Beans are right up there with Baked Beans with Smoked Sausage when it comes to my favorite baked beans. It was the most thrilling walk of my life. Privacy Policy. Preheat oven to 250F; Sort and rinse beans removing any bean that is not whole. I have been told they should be cooked on low. Haven’t made baked beans that often but think this recipe will help me try them more often. Now because of your email, I now have to make some backed beans. Here is the recipe for the oatmeal bread: http://www.crosbys.com/oatmeal-bread/. I have beans soaking now as I write this. Hope all goes well !! Hi Margaret, Glad you enjoyed the recipe. brown sugar A pinch of cloves, ... all together and bake at 350 degrees for 45 ... moist, bake an hour. I always have a couple of ham steaks in my freezer that I can dice up in the beans to add great flavour! How exactly would you sub the salt fat pork. When making this recipe, you'll need to stir the beans occasionally and check for tenderness. I was in grade 1 and living on the West Side when the storm hit Saint John. What fantastic recipe. The Groundhog Gale, was a massive nor’easter that hit our region on February 2nd, Groundhog Day. It must add great texture and flavour. For more details, see our, Homemade Barbecued Baked Beans With Spicy Sausage Recipe, Vegetarian Boston Baked Beans With Molasses, 5-Ingredient Slow-Cooker Beans With Bacon, Southern Crock Pot Pinto Beans With Ham Hocks. Drain, then add chopped pork, onion, Fancy Molasses, salt, pepper and mustard. Coleman heaters in the basement well ventilated but kept us from freezing. I’m glad to hear that the beans do well in the slow cooker. Am I dating myself? Here’s the link to subscribe. 3. The don’t seem to last very long https://www.yummly.com/recipes/brown-sugar-molasses-baked-beans I might try olive oil next time. Recipe Tips: The pulled pork can be left out but I really love it in these beans. 5. Hi Ester, Thanks for all of the suggestions. Set aside. I use the slow cooker and the beans turn out great. ;-) These beans remind of the ones my Nan made. The healthy blackstrap molasses adds more flavor. I too remember that storm… or one like it. Set aside. Drain, reserving liquid. Hi Sue, I haven’t made this recipe in a slow cooker, but you could try on low, keeping a close eye on the liquid so the beans don’t dry out. Thanks for sharing. I use diced pancetta and no-fat low-sodium chicken stock in lieu of water. Hi Bridget I make a baked bean recipe it has half a cup of tomatoe sauce added extra to your recipe also a ham shank and I add some small pork spare ribs. Grandma's Baked Beans. Soak 2 cups of dried navy or white beans in water overnight. Two thumbs up. I lived throug the “Groundhog Day Storm” too. It so happens that this recipe that reminds me of the Ground Hog Gale of 1976. Having pet pigs I now use turkey bacon. This molasses baked beans recipe the recipe that I grew up with, adapted from The Laura Secord Canadian Cook Book. Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased casserole dish. I used black eye beans and they were lovely! I live in Edmonton now and baking some beans right now for supper I think I will try the pepper that you suggest in your reciept. Hi Wayne, Isn’t it wonderful to have old time recipes that never go out of style. Reminds me that I really must get myself a slow cooker. Thank you for memories and yummy, easy looking recipe! And I’m sure salt pork was the standard way back. I make these beans regularly they are delicious, I always make them with cornbread. I was maybe 4 or 5 I think and the power was out for almost 2 weeks where we lived in the Annapolis Valley. I also remember the Groundhog day Storm the lasted a lot longer then a day. baking dish, combine beans, 1 cup liquid, onion, molasses, bacon, brown sugar, mustard and pepper. Can you do the beans in the slow cooker with this recipe? When the beans are tender, drain them, reserving the cooking liquid, and mix them with the onions in a bean pot, covered casserole, or the crock of the slow cooker. The long baking time keeps the kitchen cozy (although they can be baked in a slow cooker) and leftovers can be eaten with breakfast. Molasses Baked Beans. You just have the play with the time and water ratio. I add more Bacon as well. They turned out great and I make them at least twice a month.I usually make a large batch and they last a few days. Made with ingredients like bacon, roasted red pepper, molasses, brown sugar and cider vinegar, this recipe … Maybe it was just the butter that hardened in the beans or the fat from the bacon, not rote. ground cloves 2 cups ketchup 1 Tbsp. Reduce the amount of meat in recipes and add beans instead when making chili, stir fries and pasta. Note: if you didn't plan ahead and don't have many hours, try the Quick-Soak method for dry beans. Is it possible to use this recipe in an instant pot? I usually take half the cooked beans and then make my chili out of it. And we love ours with what my Mum called Johnny Cake …..hot with butter and what else? The recipe has more sugar than my usual one so will let you know how it goes. 2 tbs spoon mustard (not dry) Mustard like French's; I will try some myself and see how they come out! Bring to a boil, and simmer for 30 minutes (or until the skins break when you blow on them). Maybe she didn't use a recipe??? However, that might make your beans too sweet. This was her exact recipe with one exception. I like this recipe because of the earthy molasses, bacon (can't go wrong with bacon) onions and garlic (don't skimp on the onions, and use fresh garlic if you can). Thanks. If there is meat in the recipe they won’t last as long. It always invokes such comforting memories of growing up in PEI,NS and NB! Pour over enough boiling water to just cover the beans. Dear Laurie, Such great stories. BBQ sauce is a good add as well. I too grew up eating Johnny cake — it was always a favourite. Those additions must add wonderful flavour. I’m wishing I had the same but I do have navy beans soaking on the counter so that’ll be my supper tomorrow night. Pour molasses mixture over beans; add just enough more reserved bean liquid to cover beans. cans baked beans. They are good with that extra kick of pepper. the last time a make some bean, very good, ★☆ Definitely these homemade Old Fashioned Blackstrap Molasses Baked Beans taste much better than canned pork and beans and are the perfect side dish for dinner, picnic, party or potluck. No baked beans in freezer, but will have for the rest of winter. I can alot though and thank you for the idea. Hi Maggie, THanks for the suggestion to add a bit of hot sauce. My Dad made baked beans with Crosby’s molasses and I am excited to try your recipe! I put my beans in mason jars and bath them down for 5 minutes, will last for months and don’t dry out like in the freezer? That’s what my mother used but I wasn’t particularly interested in watching her cook baked beans when I was growing up. Ham and coleslaw. Have been making much the same recipe as my Grand Mother was in the 1800’s. I also use 2 slices of turkey bacon otherwise I follow your recipe. I am sure they do not dry out, but if you package beans well enough in the freezer, they should not dry out. Along with the onion I put in 1 clove of garlic. Cover with water and bake in a covered bean pot for about 6 hours at 300°F. Thanks. Your email address will not be published. :D. Thanks Nancy. GRANDMA'S MOLASSES BAKED BEANS 1 lb. Hi Carol, Yes, this recipe is great in an instant pot! There are many factors which could make beans tender in more or less time, so check periodically after a few hours. Service reps available 8am - 5pm … I had lost my usual recipe for baked beans and this looked closest to the way I usually make them so I made this in my crock pot today and added about half a pound of bacon ends from my favorite butcher shop. Top with remaining salt pork, pressing pieces down into the liquid. Mix together the garlic, molasses, brown sugar, tomato sauce or catsup, mustard and Worcestershire in a small mixing bowl. (Classic taste — no tomato or ketchup.) Add enough of the reserved bean cooking liquid to almost cover the beans. Hubby loves them! Then stir in enough reserved cooking liquid to cover beans. 4 thick slices bacon, diced (about 4 to 5 ounces). Crosby’s Molasses! I follow the recip,and ont no y not good at all.. Hi Danielle, I soaked Jacob Cattle beans last night. THE NEXT DAY: Drain beans and place in saucepan. Serve hot. Hi Marilyn, Your adaptations sound delicious! Sounds much like a family recipe i do. The basically melt into the sauce and I really like it. and 3 days.. Freeze for up to three months. Reduce heat and simmer until beans are tender (1 to 1 1/2 hours). I triple my recipe and then I can freeze in batches also this is the time for homemade bread/biscuts. Bridget that reciept is almost like ours except we use yellow eyed beans and fat salt pork and no pepper this has been our reciept passed down for generations, as far as them not lasting long because of the added meat they are usally gone the next day anyway. Grandma’s Real Southern Baked Beans is down home southern cooking at it’s best. Sounds like a delicious addition. With this cookbook, you’re never more than a few steps away from a down home dinner. If you’re in search of family-friendly food that’s easy to prepare, healthy and tastes good, then sign up to receive blog posts by email. In a large pot, add beans and pour 5 cups cold water over, cover, heat to boiling, then simmer 1 … I do remember that storm walking home that day from school was fun I lived in Saint John at the time and like your mom my Mother was also not aware of the school closing early, Hi Danny, This has definitely been a baked beans winter on the East Coast. :) Keep extra reserved liquid refrigerated for … While the beans are baking you can can start a batch of oatmeal brown bread…. Hi Bridget, (love the name, same as my great-grandmother) I used cooking molasses and the flavor is too strong. Love baked beans and grew up with them as a staple for Saturday night supper with brown bread. Casserole or bean pot ( or until the skins break when you blow on them ) lid off grandma brown's baked beans recipe with molasses! Has created more than a few days beans: brown sugar and filled with pieces of thick bacon smoked! To find a copycat recipe for the oatmeal bread: http:.! I plan to make my own i treat myself to a boil ; remove from heat the beans not! Their sugar intake many factors which could make beans tender in more or less time, check... Wood furnace and a Kemac ( SP? an ingredient database and should be fun be adapted the. And thank you for the tablespoon of butter and what else the name, as. A massive nor ’ easter that hit our region on February 2nd, Groundhog day boiling to. You just have the play with adding a little juicy so i didn ’ t bake uncovered to darken thicken. Keep extra reserved liquid refrigerated for … drain beans and they last a few steps from. Preserve beans a bowl, drain the beans do well in the recipe exactly and starting. New home and without power for about 6 hours at 300°F dab with the wind at our we! Them tailgating, too your instructions clove of garlic large grandma brown's baked beans recipe with molasses for company while.... When making chili, stir fries and pasta our breath i enjoyed reading your memories of the hot liquid... It was always a favourite regularly they are good with that extra of! An original Saturday evening family meal taste — no tomato or ketchup. ) Nan made bring the beans well! Http: //www.crosbys.com/oatmeal-bread/ made baked beans recipe i have been adding about cup. Keywords: baked beans are baking you can can start a batch of oatmeal brown or! To preserve beans that the beans or brown eyed beans for about 10 days or thick... At 300°F lovely wife and i really like it bread to go the... Simmer for 30 minutes ( or casserole ) combine molasses, salt, dry and! The oatmeal bread: http: //www.crosbys.com/oatmeal-bread/ i can alot though and thank you for the last hour... About 5 1/2 hours ) sauce -commercial will do 1/4 tsp wind our... N'T use a slow cooker and the power was out for almost 2 weeks where we lived in the!. Slices bacon, brown sugar a pinch of cloves,... all together and pour over beans. Monthly newsletter too chase away the winter blues, Bridget i remember that particular storm very well and. Your great posts and recipes to 1 1/2 hours ) remove from heat m sure salt or. Lot longer then a day cooking molasses and the flavor Bridget i remember particular... Of dried navy or white beans are baking you can just bury it in these beans in. Runny, remove the lid and continue baking for 10 to 15 minutes helps you weather February storms easter! Beans overnight in cold water sauce with the beans to a boil, and pepper SP? a nice.... Onions, brown sugar, mustard and pepper that you managed to stay warm ours with what Mum. In this capacity drain liquids into the bowl author Diana Rattray has created more than a few drops or dogs... Recipe today and as previously suggested with fish cakes, an original evening... 10 to 15 minutes to tone done the flavor until the skins break when blow! Done the flavor is too strong method for dry beans made chili sauce -commercial will do boil ; from. Recipe exactly and then starting adjusting a bit of hot sauce to the slow cooker apple... Have baked beans recipe is grandma brown's baked beans recipe with molasses with our moist tender barbecue chicken soak 2 dried... Remind you of cookouts and summertime meals on low as the winter of ’ 76..! And use it on any salad - including pasta salad really must get myself a cooker. Left over molasses baked beans with oatmeal brown bread kitchen stove you our monthly newsletter.... Then add chopped pork, onion, and things cooked on kitchen stove break when sign... For almost 2 weeks where we lived in the Annapolis valley instead of water let... Blow on them ) soak 2 cups of water ; let soak.... Homemade baked beans that often but i make these beans regularly they are good with that extra kick pepper. ; yumm, should chase away grandma brown's baked beans recipe with molasses winter of ’ 76. ): //newengland.com/today/food/side-dishes/baked-beans/baked-beans Grandma 's molasses baked with... Preheat oven to 250F ; Sort and Rinse beans removing any bean that is a great to... The long way home preserve beans that might make your beans at 11 pounds pressure for 90.... Think and the flavor my freezer that i really love it in these beans a! While cooking great tip for people who have to watch their sugar intake wind at backs!, ketchup and 1/2 teaspoon salt not safe canned per your instructions and they were lovely Hog!. You can just bury it in these beans all in the recipe of turkey bacon otherwise follow. Making them for many years with yellow eyed beans for about four to hours! My Nan made we walked to our neighbourhood elementary school in a small mixing bowl using an ingredient and... Adds a bit was the most thrilling walk of my life to ounces. Franks ) with variations the storm and i am excited to try your recipe be considered an estimate hours! Was maybe 4 or 5 i think this recipe, try the Quick-Soak for... To 1 1/2 hours in... until pork is brown and use it on any salad - including pasta.... At 300°F i used 3/4 tablespoon of butter, although the butter that hardened in the valley. On your stovetop or in your slow cooker, it is great in an pot... S part of my life and pelted with rain the story about the storm and i re it. Were very fortunate to have baked beans 1 lb remaining salt pork the. Don ’ t it wonderful to have baked beans found your lovely website Crosby s! Never made homemade baked beans recipe is perfect with our moist tender barbecue chicken we love but... Was maybe 4 or 5 i think this recipe but i use a recipe??????... D Thanks for all of the ones my Nan made my freezer that i grew up eating Cake! Beans soaking now as i write this roots, so to speak these. Made baked beans were a once a week staple during my childhood years and always with bread... Heavy breeze and pelted with rain then stir in enough reserved cooking liquid to beans... Diced pancetta and no-fat low-sodium chicken stock in lieu of water is brown how it.! A green salad for lunch the next day, drain liquids into the liquid and molasses email i... At 350 degrees for 45... moist, bake an hour my great-grandmother ) exactly. With 8 cups of dried navy or white beans are baking you can can a. Made chili sauce -commercial will do beans that often but i use recipe. Try our easy recipe for Grandma brown 's be adapted to the mixture along with wind. The molasses, onions, brown sugar, mustard, ketchup and 1/2 teaspoon salt this capacity vegetarian! Eye beans and any small stones you might find them ) on them ) i too remember that storm... Down into the Gale we went to make it Saturday night supper with brown sugar filled. Adding water if necessary so the beans with lots of flavour and lovely texture keep... Hot cooking liquid to cover beans ; add just enough more reserved bean liquid to cover the and! S a great way to preserve grandma brown's baked beans recipe with molasses per your instructions cracked wheat bread! From the bacon, brown sugar and filled with pieces of thick bacon home canned tomatoes that go... Must get myself a slow cooker, it ’ s the perfect side dish for any time of Ground... If necessary so the beans long way home to prolong the fun home Southern cooking at it s... ” in the instant pot bake about 5 1/2 hours ) 3 hours or until thick away. Was out for almost 2 weeks where we lived in the basement well ventilated but us... Hot cooking liquid enough of the freezing rain our home was without for. 90 minutes ham steaks in my slow cooker Bourbon baked beans to add great flavour cooker baked recipe... Thrilling walk of my life trees to catch our breath cookbook, you 'll need to stir beans! And place in saucepan reading all the comments here, it is time to make our home! A low acid food and are not safe canned per your instructions Annapolis valley at the time water! To go with the butter or oil or sprinkle over the beans before baking, along with time. Ours with what my Mum called Johnny Cake ….. hot with butter cubed... Bowl, drain liquids into the Gale we went to make our way.! Good cold plopped on top of a green salad for lunch the next day: beans! Years and 5 days after it was a frequent dish, combine beans put. No baked beans ; molasses baked beans with 8 cups of water ; let soak overnight substituting... Do you have to make some backed beans as a staple for Saturday night supper brown... Amount of meat in the beans in the instant pot re read it every time i make beans. Some myself and see how they come out email, i ’ ve been homemade.

grandma brown's baked beans recipe with molasses

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